Under the Net.

I was originally going to call Iris Murdoch’s* Under the Net the poor man’s Lucky Jim, but by the time I finished, I changed my view. It’s more of the homeless man’s Lucky Jim – a similar modern picaresque around a hapless central character who can’t get out of his own way, but maybe 25% as funny as Amis’ novel with an ending that made no sense to me at all. It appears on both the TIME 100 and the Modern Library 100 (at #95).

*If Murdoch’s name rings a bell for you but the book doesn’t, the 2001 film Iris was about her, with Jim Broadbent winning the Oscar for Best Supporting Actor for his role as Murdoch’s husband.

I admit, however, that the novel’s foundation in philosophy was probably lost on me, since I’ve never taken a philosophy course or had any interest in the subject. Murdoch herself was a philosopher, writing five nonfiction books on the subject, and philosophy is a running theme through Under the Net, with references to specific philosophers and discussions of the subject both through dialogue and through the plot. I didn’t appreciate any of the references and the dialogue tended toward the boring, while the narration … well, you tell me:

The roadway was glowing with light. One one side the Arc du Carrousel stood like an imagined archway, removed from space by its faultless proportions; and behind it the enormous sweep of the Louvre enclosed the scene, fiercely illuminated and ablaze with detail. On the other side began the unnatural garden, with its metallic green grass under the yellow lamps, and its flowers self-conscious with colour and quiet as dream flowers which can unfold and be still at the same moment. A little distance beyond the railings the garden ran into trees, and beyond the trees an explosion of light announced the Place de la Concorde, above and beyond which was raised upon its hill the floodlit Arc de Triomphe standing against a backdrop of darkness, with an enormous tricolore which reached the whole height of the archway fluttering inside the central arch.

That paragraph includes 143 words of descriptive text … in the middle of a pursuit scene. Just when I thought we were getting somewhere with the plot, Murdoch decides to stop and smell the roses.

Next up: Something a little more fun – Walter Moers’ City of Dreaming Books.

Tales of the Jazz Age.

I’m a big fan of F. Scott Fitzgerald’s novels, with both Tender is the Night (#2) and The Great Gatsby (#17) appearing high on the Klaw 100, but before last week had only read eight of his short stories, those contained in his first collection, Flappers and Philosophers. Tales of The Jazz Age contains another eleven stories, although the edition I read indicates that Fitzgerald published over 160 short stories during his short writing career, using them largely to pay the bills as his novels didn’t come into such wide esteem as they hold today until after his death.

Of the eleven stories, only four really stood out, although there isn’t a bad read in the bunch because FSF was (and remains, I suppose) such a master of prose. The most famous story, at least today, is The Curious Case of Benjamin Button, which is just as you’ve heard – the story of a man who is born at seventy years old and ages in reverse. It’s a clever gambit, and there are some little flourishes around how your apparent age affects the way people treat you (let’s just say that resonated with me), but the story itself isn’t much of a story – just a linear run through his life from 70 to 0. I did find it amusing to see that FSF received mail from loonies much as I do today, as you can see in the Wikipedia entry on Tales, although the edition I read has the word “piece” spelled as “peice” throughout the crackpot’s missive.

My favorite story in the bunch – and easily the most macabre – was “The Diamond as Big as the Ritz,” the story of a rather strange and insanely wealthy family camped out in a never-surveyed corner of Montana. The family will go to tremendous lengths to protect the secret of their wealth and their very existence. The story works on its own as a Hitchcockian suspense tale, but the family’s anachronistic ways set them up as a strong symbol of traditional views and practices that refuse or even fight attempts to introduce modernity to their world.

The collection also includes one straight-up romance, “The Camel’s Back,” that is almost inconsequential in plot but extremely well-written and witty, and a subtle meditation on risk and safety in life choices called “Oh Russet Witch!” Nothing in the collection is unreadable, although the phrasing in “The Tarquin of Cheapside,” which Fitzgerald wrote while he was at Princeton, is a little over-the-top, and “The Lees of Happiness” is quite sad without any point beyond, hey, sometimes life sucks.

Next up: Iris Murdoch’s Under the Net.

Philadelphia eats.

Before I get to Philly, a few of you have asked about the restaurant where my cousin is the pastry chef. It’s called City Limits Diner, and there are two locations, one on the edge of White Plains near Yonkers, the other in Stamford, Connecticut. My cousin is the pastry chef and her husband is the executive chef. I wouldn’t bring it up if I didn’t genuinely like the food. If you do go, make sure you have dessert, and tell your server that Tracy’s cousin Keith sent you (not that it will get you anything, but it’ll score me some points).

I ate all of my non-ballpark meals in Philly at Reading Terminal Market, an eating paradise on Filbert between 11th and 12th streets, right across from the Market East train station. I could have stayed a week and still had places there I wanted to try.

For breakfast, I hit the Dutch Eating Place – Dutch as in Pennsylvania Dutch, a community responsible for at least ten of the stands around the market. They’re best known for their blueberry pancakes, which were solid average or a bit above, and for their cured meats, which were a mixed bag – the pork sausage was meaty and peppery and the portion was beyond generous, but the turkey bacon was gamey and greasy. I also tried their “apple” french toast, which as far as I can tell, was just some whole or multi-grain sandwich bread, dipped in egg batter, fried, and topped with too much cheap cinnamon, with no evidence whatsoever of apples. The pancakes were worth a trip, though. Cash only, cost $10 including tea and tip both days.

DiNic’s serves hot Italian sandwiches in just a few varieties, but everyone recommended the roast pork, thinly sliced, served on fresh crusty Italian bread, with just a few possible toppings – sharp provolone, roasted peppers (sweet or hot), broccoli rabe, or spinach. I went with the rabe and sweet peppers. The sandwich was about a foot long, so I barely got halfway through it, and the inside of the bread was soaked with the juice of the pork (that’s a good thing). For about $8 it’s a bargain and was the best thing I ate on the trip.

Delilah’s Soul Food had some of the best fried chicken I’ve ever eaten. Even though the chicken was more warm than hot when I got it, the crust was still crispy, not greasy, and was well seasoned with salt and pepper without having too much of either. For $8.50 or so you get chicken, cornbread (the sweet kind, unfortunately), and one side; I chose collard greens and got a big bowl that I got maybe halfway through and then poured the juice at the bottom over the cornbread. It’s one of the few places in RTM with table service.

The Famous Fourth Street Cookie Company had a long line around lunch time on my first trip there; the cookies are constantly coming out of the oven, so you can get something hot at that hour, although I found that at room temperature a few hours later, they were just average cookies. They’re a good four inches or so in diameter and cost about $2 apiece. The “double chocolate chip” is just a chocolate chip cookie with a lot of chips, and the chocolate chip with pecans didn’t skimp on the nuts.

I grabbed a pumpkin muffin from Le Bus Bakery for the flight home; it was a bit greasy, staining the paper bag, but it didn’t have the usual pumpkin muffin flavor of stale pumpkin pie spice mix, and it wasn’t overly sweet. There was a faint spicy note, almost like cardamom, but otherwise the pumpkin was allowed to take its place at the center of the muffin.

Leaving RTM, La Colombe is a small cafe best known for its coffee-roasting operation, as they apparently supply many of the best restaurants in town. I found their espresso to be far too watery with no body, but it did have a defined flavor, with strong notes of cocoa beans and a pleasant acidity. My guess is that the beans were from Africa, although I’m no expert on varietals since I always use blends to make espresso at home.

I learned about Capogiro Gelato a few years ago on the short-lived Food Network show, The Hungry Detective, a good concept dressed up with a few too many gimmicks but with plenty of emphasis on the actual food. They have at least one more location now, at 13th and Walnut, very close to my hotel and the RTM. The gelato is very expensive – a medium, roughly 3/4 cup of gelato, cost $6.15 with tax – but outstanding quality. I got three flavors, figuring that was almost an obligation to my readers: dark chocolate, coconut, and toasted almond. The almond was a waste, as the gelato itself had almost no flavor; it comes with toasted slivered almonds, but the flavor needs to be in the gelato, not on it. The coconut was ultra-smooth with a strong, clean coconut flavor. The dark chocolate stole the show, probably the darkest, richest chocolate ice cream I’ve ever had, with a thick consistency more like cocoa pudding ice cream than a typical chocolate gelato; a medium cup of that might be overkill, but I’m willing to risk it.

I didn’t eat at any concessions at CBP, but it’s worth mentioning that the press box food was, by press box food standards, impressive. The worst part of eating while traveling is how hard it is to eat fruits and vegetables while sticking to quick, inexpensive places, and the CBP press box had cups of fresh fruit, a basic salad mix that wasn’t brown or wilted or dried out, and a few vegetable side dishes each night. I know this isn’t of much use to the majority of you, but I wanted to give credit to the Phillies for doing a nice job.

Falconer.

John Cheever’s Falconer, another book from the TIME 100*, made little sense to me as anything more than a superficial story of a man in prison until I read a little of Cheever’s biography. If you know two basic things about the author, the novel takes on significantly greater meaning: Cheever was bisexual and struggled to come to terms with this, and he was a lifelong alcoholic, which was probably tied to the first fact. After learning those details of Cheever’s life, I found more meaning Falconer as a story of self-acceptance and recovery.

*This is the 80th book I’ve read on the TIME list, and 90 seems well within reach, but I can already tell you those last five will be a bear, if I even choose to tackle them: Infinite Jest, An American Tragedy, White Noise, Gravity’s Rainbow, and The Recognitions. That’s about 4700 pages across five novels, and three of them have reputations as difficult reads. Ninety-five sounds like a lovely number, don’t you think?

The main character, Farragut, is a husband and father and has more or less had a successful career despite a heroin addiction dating back to his service in World War II, where he became hooked on morphine. For reasons not explained until near the end of the book, Farragut kills his brother, after which he’s sentenced to prison. His marriage, not strong before the murder, falls apart; his dependence on methadone becomes central to his daily life; and, even though he’s “not queer,” he has an affair with a fellow inmate. Although Cheever surrounds Farragut with a cast of wackos in his cell block, the story is entirely about Farragut and his struggle to maintain – or discover – his humanity in jail.

The prison of the book and Farragut’s gradual recovery from addiction and acceptance of his own character seem to be a metaphor for Cheever’s own life, where he struggled to accept his own bisexuality and promiscuity and drowned himself in alcohol, an addiction he apparently kicked around the time he wrote Falconer. Early in his confinement, Farragut is briefly denied his daily methadone dose and ends up suffering withdrawal symptoms, after which he pens three letters, one to the governor, one to his bishop, and one to his wife; armed with the knowledge of Cheever’s troubles, I read those letters as Cheever’s own rebellion against the authority figures in his life and prevented him or pressured him to keep his sexual orientation a secret and to feel shame for it, or just his awakening to the possibilities of a life outside of the oppression of those authority figures. Farragut’s eventual acceptance of himself is neither easy nor predictable, and in some ways it’s incomplete, but that made the book seem more real by giving Farragut antiheroic qualities.

The book is short and moves along quickly between Cheever’s prose and, outside of those three letters, little introspective text. It also moved quickly for me because, once Farragut is settled in prison, Cheever devotes a lot of ink to his main character’s sex life in prison, and I found those sections a lot easier to read if I just didn’t read them at all. The man was clearly obsessed with his own peter; perhaps there’s some Freudian analysis to be made there, but having never read Freud I saw no value in those details.

Next up: I’m still a bit behind, having just finished F. Scott Fitzgerald’s second short story collection, Tales From The Jazz Age, this morning.

Brighton Rock.

Today’s chat transcript is up and, I think, rather snarky. I wrote a bit about Happ and Penny last night on the Four-Letter. I’m tentatively scheduled to be on ESPN Radio tonight at 10:25 pm EDT.

Graham Greene’s Brighton Rock is his lone entry on the Bloomsbury 100, yet more evidence that as much as critics agree that Greene was a great novelist, they can’t seem to agree on what his best work was. Modern Library had The Heart of the Matter on their top 100; Lev Grossman and Richard Lacayo put both that work and The Power and the Glory on theirs; the Guardian put The Quiet American; and I believe I’ve seen similar praise (that I can’t locate) for The End of the Affair. And for all of that, I loved the half-serious/half-satirical Our Man in Havana*.

*Apropos of nothing, this is now the 11th Greene novel I’ve read, including all of his “serious” novels. That puts him sixth on the list of authors when ranked by the number of titles I’ve read – your challenge is to guess who the top five are in the comments. One hint: I’ve never written up a book by #2 or #4 on this site.

Brighton Rock is lumped in with Greene’s “Catholic novels,” but while there’s certainly a lot of discussion among the characters of religion and its relation to right/wrong, I think that’s at most a secondary theme in the book. The novel focuses on a teenage delinquent nicknamed “Pinkie” who has taken over one local gang of street toughs who run, among other things, small-time bookmaking outfit. Pinkie’s gang commit a murder before the book has started, which leads to a string of murders and attempts all aimed at covering up the initial crime. Pinkie himself starts out as just an amoral, power-hungry killer, but as the book progresses and Greene peels back the layers of Pinkie’s character, we see more that he is driven by a raging feeling of inadequacy, set off when others show a lack of respect for his abilities, and driven by a desire to be seen as a capable adult.

Pinkie is pursued by an amateur detective named Ida Arnold, whose passing acquaintance with one of Pinkie’s victims turns into a quest to identify the killer(s) and see them brought to justice, a quest that itself changes shape as the story progresses. While Pinkie has clear, dogmatic views on life informed by inexperience and a superficial form of Catholicism, Arnold is a spiritualist with an independent moral compass of less certain origin. Pinkie hooks up with a girl who could provide testimony against his gang for one of the killings, and saving her becomes part of Ida’s quest, but the girl herself (Rose) is a cipher of a character who is childlike in her thoughts and actions.

Greene’s novels are short and tend to move along quickly, but despite the detective-novel portion of the plot, Brighton Rock was slow and plodding, especially when the camera focused on Pinkie, who is more interesting as a character to study and dissect than as one whose actions we might want to follow.

Next up: I’m a bit behind on reviews, as I finished John Cheever’s Falconer last night.

Yankee Stadium eats.

I’ll be on ESPN 710 in LA at 1:12 pm PDT today, and on Mike & Mike tomorrow morning at 9:25 am EDT. I posted a piece on five interesting prospects recalled on Tuesday. I also appeared on AllNight on ESPN Radio last night.

I am not impressed by the food at Yankee Stadium. You build a $1 billion ballpark in the greatest eating city in the country – at taxpayer expense, of course – and you put in Johnny Rockets and Nathan’s and Famiglia Pizza? There’s virtually nothing local. The breadth of cuisines represented in the city where you can find food from any country where they eat food is dismal. And I only found one item there there I’d actually recommend*, the steamed dumplings at the noodle bar in the third base food court. They were superb, not heavy, not over-gingered (I like ginger, but a lot of restaurants go a little berserk in the dumplings), and steamed perfectly. You get four for $6, which wasn’t quite enough for lunch, but two servings would have been overkill.

*Okay, I lied, they have Carvel, which, for those of you outside the northeast, is frozen custard that rivals anything I’ve had in Wisconsin. It’s overpriced, and you can get it just as easily outside the Stadium, but yes, I had some, and you probably should too.

I went to the Lobel’s stand for a $15 steak sandwich, which seems to be the consensus “best food item in Yankee Stadium.” I don’t really have a problem with paying $15 for good beef; beef is expensive, and it should be, because cheap beef is nasty to eat, bad for the environment, and really bad for the cows*. But this sandwich was boring as hell – the steak had absolutely no flavor of its own, it was drowned in some undefined sauce, and, worst of all, it was tough. I’m no aficionado of steak, but one thing I know is that good steak should not be tough. Either it wasn’t cooked right, or it wasn’t carved right, not that I could tell under the tsunami of brown stuff on top.

* Okay, beef production in general is bad for cows. Just go with it.

That’s the good and the bad; here’s the ugly. Zeppole are the Italian version of fried dough – thick blobs of yeast-raised dough deep-fried until crispy on the outside but soft and chewy on the inside, and then doused with powdered sugar. If you grew up in New York and ever went to an Italian feast, you probably love them as I do. What they serve at Yankee Stadium and call zeppole should get the concessions people arrested. They’re tiny, tasteless, and, worst of all, fried before the game. It’s a ballpark. You have deep fryers at full blast all around the place. You can’t fry a few zeppole to order? If they’re not going to do it right, they should just take it off the menu entirely.

I did have one meal in Manhattan on this trip, breakfast at Good Enough to Eat at 83rd and Amsterdam, recommended by a few readers, including a couple of NYC sportswriters. I asked the girl behind the bar what I should get, and she suggested the four-grain blueberry pancakes, which sounded good since 1) I like pancakes 2) I like blueberries 3) “four grain” makes it sound all healthy-like. They were fine, nothing special, and including a few stray blackberries, which I’m assuming was an accident rather than a gift from a Keith Law fanboy in the kitchen. The pancakes themselves had a faint cardboard-y taste of whole wheat – common, but avoidable – and they were a little overdone and dry, and probably shouldn’t have left the kitchen like that, although it takes a lot more to get me to send a dish back and waste the food.

The Secret Life of Bees and Losers Live Longer.

Last night’s hit on the Brian Kenny Show is up. Will be on AllNight tonight (taped), First Take on ESPN2 tomorrow at 11 am EDT, and ESPN 710 in Los Angeles tomorrow at 1:12 pm PDT.

UPDATE: Analysis of last night’s trades is up now.

I had avoided Sue Monk Kidd’s The Secret Life of Bees because it looked like chick-lit – not crappy chick-lit like Luann Rice or Nicholas Sparks, just chick-lit with higher ambitions. When I saw the pull quote from the Baltimore Sun‘s review that referred to Kidd as “a direct literary descendant of Carson McCullers,” I decided to give the book a shot, since I loved McCullers’ The Heart is a Lonely Hunter. The Sun reviewer was way, way off base; where McCullers’ work is suffused with sorrow yet written in beautiful, thoughtful prose, Bees is sentimental and predictable with unremarkable writing.

The story is narrated by Lily, a preteen girl who vaguely remembers a childhood accident when she was four years old where she picked up a gun and shot her mother while her parents were fighting. She’s haunted by guilt and her lack of memories of her mother, and lives with an unloving and occasionally abusive father who appears to want no part of her, handing off the task of rearing her to one of the black peach-pickers on his farm, Rosaleen. When the Civil Rights Act is passed and Rosaleen goes into town to vote, she ends up in an argument with three local redneck racists, which leaves her beaten up and arrested; Lily decides to spring her and they both run away to a small town in South Carolina where Lily thinks her mother once visited or lived. Once there, they run into three sisters* straight out of The Well of Stock Characters, including the most cliched of all, the wise older black woman who dispenses sound advice on matters life and spirit. As you might imagine, someone dies, Lily’s father shows up, there’s a lot of crying, and the end is heart-warming but just a touch ridiculous.

* The wise woman is played by Queen Latifah in the film version, where all three sisters are much younger than their counterparts in the book. What I find interesting is that another sister is played by Sophie Okenodo, who probably seldom finds herself as only the second-most beautiful woman in a movie, which had to be the case here with the third sister played by Alicia Keys. That’s some good casting work.

I couldn’t really get past the vaguely patronizing portrayals of black women in the book, and of course, just about every male character is one-dimensional and the dimension is unflattering. The lone exception is the lone African-American male to get any significant page time, a teenaged boy named Zach who is one-dimensional in how good he is. The dialogue is clumsy and heavy, laden with Big Meaning, Kidd hit only a few notes right for me – I enjoyed her portrayal of the feminist twist on Catholicism that the sisters and their friends practice, and some of the beekeeping information was interesting although the metaphors were a bit obvious – but on the whole it wasn’t worth my time.

Also disappointing was Russ Atwood’s Losers Live Longer, the most recent release from Hard Case Crime, a boutique publisher of hard-boiled detective fiction, both new works and out-of-print novels that deserve reissue. Atwood put together a strong, tight story with just the right number of characters and twists, but his writing and dialogue were sloppy and occasionally cringeworthy (such as the 40-something white detective who says, “Homey don’t play that” about fifteen years after the phrase was last popular or relevant). He also falls into the trap that Raymond Chandler warned against in his essay “The Simple Art of Murder” – don’t make characters do unrealistic things just to push your plot forward. The detective character makes a couple of extremely dumb and obvious mistakes (such as not noticing that a potential client is named “Jane Dough”) that require us to forget that before, he was aware of what was going on around him.

Next up: Graham Greene’s Brighton Rock.

The Confessions of Nat Turner.

My Kazmir trade analysis was posted this morning.

William Styron’s The Confessions of Nat Turner won the Pulitzer Prize for Fiction in 1967 and is on the TIME 100, but its main claim to fame is the controversy that surrounded its publication, as African-American writers and scholars largely banded together to criticize the book’s fictionalized portrait of its title character. Turner led the only major slave rebellion in the U.S., killing 55 white men, women, and children before the rebellion fizzled out and he was captured, but very little is known of his life other than what we have in the 20-page document known as “The Confessions of Nat Turner,” the accuracy of which is in question because it represents Turner’s words as written by one of the white attorneys working on his case. The novel did little for me – the prose was bombastic and the story is so full of digressions, tangents, and internal monologues that Turner’s reasons for rebelling are beaten into the ground – but the controversy is worth a deeper look.

The edition I read was the 25th-anniversary reprint that includes a new afterword from Styron, who quotes his (African-American) friend and fellow author James Baldwin to argue that, had he himself been black, he would not have caught the same criticism. That is, his biggest crime was being a white author writing about an African-American icon, intruding into territory in which he did not belong. I’m sure there was some element of that in the backlash against Styron’s book (which included an influential book of essays called Ten Black Writers Respond), but Styron glosses over some of the least flattering elements of his portrayal.

Styron ties Turner’s desire for rebellion to three causes. One is religious fanaticism, which we know was a factor from the actual confessions; Turner was a preacher who believed his violent rebellion was a divine mission. Another was certain aspects of his life as a slave for both cruel and kind masters, which was fictionalized but is almost certainly a valid explanation. But the third is a deep sexual repression that manifests itself in disturbing ways from a sexual encounter with a teenaged boy to a fantasy of raping the woman who is perhaps the only white person in the book who treats Turner as something approximating a full human being. The portrayal, which as far as I can tell has no basis in reality, demeans Turner and diminishes his myth by removing any righteousness from his cause. Demonizing Turner would have been easy enough through more attention to the violence of his makeshift army’s rebellion, where revenge was taken on all whites, including young children. Adding this bizarre sexual-repression twist seems to tie into the view of white slaveowners, that blacks were more akin to animals than to whites.

The book is fiction, not a biography, and Styron emphasizes that point in his afterword in response to critics of the book’s inaccuracy. I have no particular issue with an author creating a backstory for an actual historical figure about whom so little is known. What bothered me was the creation of a backstory that delegitimizes the simple idea (or myth) that Turner rebelled against the system that enslaved him and over a million other blacks at the time of the rebellion. We can condemn the violence of the insurrection while still understanding and sympathizing with its causes.

Next up: I’m a little behind, having just finished Sue Monk Kidd’s The Secret Life of Bees this morning. Let’s just say for now that I don’t agree with the Baltimore Sun critic who referred to Kidd as “a direct literary descendant of Carson McCullers.”

The Hunter and Heavy Weather.

Cape Cod League top 30 prospects: 30-16 and 15-1. I’ll be on ESPN 1000 Chicago’s 9-11 pm program, but we’re taping it beforehand so I don’t know exactly when I’ll be on.

Richard Stark’s The Hunter is a different sort of hard-boiled novel from the ones I usually read. Dashiell Hammett and Raymond Chandler wrote about good guy private eyes who were tough and comfortable with moral ambiguity but rarely strayed into darker territory. The Hunter revolves around a thief named Parker who is hellbent on revenge against the girl and guy who betrayed him during a big score, shooting him and leaving him for dead.

The story starts with Parker catching up with the woman, then jumps back to tell us about the score gone wrong, then shifts focus to Parker’s other prey, the onetime partner who masterminded the betrayal but realizes that Parker isn’t dead. Where Sam Spade or Philip Marlowe would knock a guy cold, Parker kills him – he kills for revenge, he kills for leverage, he kills to send messages. He shows remorse for one death he didn’t plan, but otherwise reasons away every kill (when he reasons them at all) as justified. Stark’s style is dry and efficient, short sentences, minimal details. It moves, and I found myself pulling for Parker despite the fact that he’s a nasty piece of work.

The Hunter was a ripping read until the last five pages, when Stark (actually a pseudonym for the prolific Donald Westlake) has Parker, normally a meticulous planner, make an uncharacteristically sloppy mistake, perhaps just for the purpose of sending him on one last major score in the final few paragraphs of the book. It seemed out of character and forced for a story that was an effortless work up until that point. It’s absolutely worth the read, but I found that ending to be a letdown after 98% of the book was so strong.

I don’t devote much time to P.G. Wodehouse books for two reasons. One, I’ve flogged his stuff relentlessly enough that if you were ever going to try him, you probably already have. Two, his books more or less share the same plot but with different gags and twists to get to the same ending. Heavy Weather, part of the Blandings Castle series and a direct sequel to Summer Lightning, gets a mention here for the wrong reason: It was dull and not that funny. It has to be the first Wodehouse novel I didn’t enjoy, and I kept waiting for the comedy to kick in; it’s just a continuation of the plot of Summer Lightning, picking up just a day or two after the previous novel ends, and it lacked both Wodehouse’s typical silly situations and wisecracks and his trick of weaving multiple seemingly unconnected plots into one pat solution.

I’m writing this on a plane and they’re showing the chick-flick “Ghosts of Girlfriends Past.” I looked up to see Matthew McConaghey destroy a wedding cake because he pushed the cork out of a champagne bottle instead of holding it and twisting the bottle. Really? Does anyone actually open a bottle of champagne by letting the cork go flying? I will say this, though: Whoever the casting director was, he clearly had a good time with this film. That’s a lot of good-looking women in one movie. Otherwise it looks like the kind of flick my wife would watch when I’m traveling.

Next up: William Styron’s controversial novel, The Confessions of Nat Turner.

Denver eats.

There’s a short blog entry on Troy Tulowitzki’s surge from Saturday night on my ESPN blog, with another just filed this morning.

I’ll be on ESPNEWS today at 2 and 2:30 pm EDT and possibly on 710 AM in Los Angeles around 12:40 pm PDT.

Denver rocks. What a great downtown – I probably walked six or seven miles in the three days, hopped the free shuttle on 16th a few times, and had a few good meals. I love downtown ballparks where there’s an actual downtown around the park, and Coors Field has a lot going on in the area. (The presence of many clubs nearby meant quite a bit of postgame eye candy walking the other way up Blake Street, a nice bonus.)

I got four different breakfast suggestions from readers but only one was really walkable from the hotel (I didn’t rent a car) – Snooze, on Larimer, very close to the stadium. Three of you recommended it and I can see why, as their food is very fresh and they make some excellent, funky pancakes.

I went twice, and the pancakes are clearly the main attraction. The first day, I got the ginger-peach pancakes, which had diced local peaches and crystallized ginger in the batter and a topping of streusel (just a little) and ginger butter. The second day, I went with eggs, chorizo sausage, hashbrowns, plus one whole wheat-blueberry pancake with sunflower seeds, maple syrup, and blueberry butter. Both types of pancakes had a great, light texture, with lots of big air pockets and a complex flavor. The whole wheat ones were either from a mild sourdough batter or made with buttermilk, probably the latter. The peaches, unfortunately, weren’t fully ripe and ended up bitter after cooking, but I imagine on a better day they’re pretty outstanding. They also do a pancake of the day; Sunday’s had white chocolate chips in the batter, which sounded too much like dessert to me.

My first meal at Snooze came with a bit of entertainment. I was seated in one of the five chairs at the counter, and the seat to my right opened up, at which point a woman asked me if anyone was sitting there and I told her no. She proceeded to sit there to make a call on her cell phone but didn’t actually order anything, so after five minutes or so, the host told her she couldn’t sit there. A little while later, she sat down to eat in the chair to my left, and before she’d finished the process of sitting she asked me which pancakes I had gotten. It was downhill from there:

Me: The ginger-peach pancakes.

Her: What kind of peaches are they?

Me: (reaching over, opening her menu, and pointing to the entry for the ginger-peach pancakes.) It’s all right there.

Her: Yeah, but I want to know what kind of peaches they are.

Me: I don’t know. Why don’t you check the menu?

Her: But are they canned peaches?

Me: I don’t know.

Her: I just want to know if they’re canned peaches.

Me: Ma’am, I did not actually make the pancakes. I’m only eating them. Perhaps you should ask someone who works here?

Her: How could you be in such a bad mood? It’s too early to be in a bad mood.

Oh, it gets better. She had already ordered breakfast to go, but then, just as it was coming out, she decided to sit at the counter and made them take the pancakes she ordered out of the portable container and put them on a plate, which seemed petty and wasteful. Then she ordered a sampler of two or three other kinds of pancakes – like I said, these are huge – and tried the one she originally ordered, the whole-wheat blueberry pancakes, which come with maple syrup already on them. And that set her off again.

Her: Why does it come with the syrup already on the pancakes?

Server: That’s how we serve that pancake here, ma’am.

Her: But the pancakes get soaked. The syrup makes it too sweet. You know that maple syrup is mostly sugar!

Server: Ma’am, it says on the menu that it comes with maple syrup on it. [To be fair, the menu wasn’t explicit about this.]

Her: You should never serve it on the pancakes already. You should serve it on the side.

Server: Well, that’s how we do it … here.

When I went back on Sunday and sat at the counter, the server (a different one), asked if I’d been there before, and I said yes, the previous morning, and I was sitting next to a crazy woman. At which point he said, “Oh, you must have been sitting in that same chair, and she was there (pointing to her seat).” Apparently, she’s a regular, and she’s always batty.

That day-two server actually tried to coax me out of my EMP + a pancake order, saying, “You can get three eggs anywhere. I think what you really need is a benedict,” and he’s right in that they do have a half-dozen options of eggs and hollandaise. I’m not a big hollandaise guy anyway – I respect any chef willing to make it because it’s time-consuming and finicky, but I find it extremely heavy – and Snooze’s hollandaises all contained either cream cheese (which I don’t care for) or smoked cheddar (which I despise), so while a few of those options looked great (like the one with smoked pork), I didn’t see the point of getting a benedict-hold-the-hollandaise. He was right, though – the eggs etc. were on the boring side and the hashbrowns were undercooked, with nowhere near enough crispy brown parts.

When I went to Long Beach earlier this month, I had sushi at Koi over in Seal Beach and sat at the sushi bar. A guy sat down next to me and clearly had been there a few times, so I asked if he was a regular, and he said he had been for years but had since moved to Denver. So we chatted for a while, and I told him I was there on business, I was a sportswriter, loved food, etc., and he said, “Wait, what’s your name?” Turns out he’s not a reader, but a friend of his is, so I pointed Gabe (the guy I was sitting next to) here and asked him to shoot me a note with some Denver food rec’s. He suggested Sushi Sasa, which turned out to be one of the best sushi places I have ever been to. It was a solid 20-minute walk from the hotel, but I got a spectacular view of the river as I crossed over the bridge to get to Platte St, and the food was well worth it.

Sushi Sasa is kind of trendy-looking inside and they do plenty of gussied-up rolls and overwrought appetizers, but if you go there for nigiri or sashimi, the fish is amazingly fresh, easily rivaling that of good West Coast or NYC joints. Sasa’s daily specials menu mentioned that two of the fish had been flown in from some specific market in Japan that day, and they make their own unagi (barbecued fresh-water eel), which I’m told (by some of you, I believe) is unusual, as most places buy it already cooked and just reheat it for service. The maguro tuna was the best I’ve ever tasted and the salmon was close. The seaweed salad was a bit of a rip at $8 and came with some very fresh but unnecessary vegetables on top (e.g., one asparagus spear, cut into 2″ lengths), but it was interesting to see three different kinds of seaweed instead of the standard one, including a burgundy variety I’ve never had before that was slightly bitter and didn’t have the tooth of the more typical, green-and-clear kind. (Sorry, I’m not up on my seaweed terminology.) Even the green tea was good.

(By the way, I’m a piker in the kitchen compared to Gabe, who chronicles some of his cooking exploits on his blog, including making his own duck prosciutto.)

My one other stop was a minor indulgence, as I am a bit of a sucker for local fast-food burger joints and saw one called Good Times across the street from my hotel. It’s not Five Guys or In-n-Out, with a bigger menu and fries that aren’t hand-cut, but for a fast-food option it was two or three steps above the McDonald’s/BK class of “only if I’m desperate and even then I’ll think twice” establishments. The toppings at Good Times were also very fresh – bright green lettuce that still crunched, thick slices of juicy and faintly sweet tomatoes – and the beef (100% all natural Coleman … do I even want to know what 80% natural beef has as its other 20%?) was better than the bland, generic fast-food burgers forced down our throa… Sorry again, CSPI just hacked my blog, but I’m back. It’s a solid fast-food burger. The fries are coated, which I don’t really like, but they’re seasoned and not over-salted; skip the “wild sauce,” which is just barbecue sauce mixed with mayonnaise and is the color of terra cotta. Good Times also serves frozen custard, which I tried the night before, although they only do two flavors a day, vanilla and a special flavor, which was strawberry on Saturday. The vanilla had a good custard texture, and the mild flavor was nothing a little hot fudge couldn’t fix.